We make a variety of cold sandwiches in house daily. Look for them in the refrigerator cases at both counters. They can be served “for here” or, “to go”. Varieties include:

• Smoked Gouda and Avocado on Grain Bread - $6.50
• Tuna Salad on Grain Bread - $6.50
• Turkey and Swiss with Honey Mustard - $7.50
• Toscano Salami and Swiss with Honey Mustard - $7.50
• Ham and Gruyere with Dijon Mustard - $7.50
• Peanut Butter & Jelly - $3.95

We proudly serve a variety of soups daily that are all made from scratch in our kitchen. Varieties change from day to day. All of our soups are homemade with our own vegetable and chicken stocks. We use mostly organic produce, all natural Bell & Evans chickens, and local ingredients whenever possible.

Varieties include:

Tomato Sweet Potato Mexican Lentil Spanish Potato Carrot Parsnip Minestrone Black Bean Split Pea

Gypsy Dal Mush Barley Curry Vegetable Ribolitta Potato Leek Cream Broccoli

Any Bowl of Soup with side of Greens - $7.95

• Tuna on Greens - $7.75
  Mixed baby green salad with house made balsamic vinaigrette topped with our Mediterranean tuna salad. Served with a roll.
  
  
• Mixed Green Salad - $5.00
  Mixed baby greens tossed with house made balsamic vinaigrette. Served with a roll.

• Mac & Cheese
  Cup $4.25 / Bowl $7.25
  
  
• Chili served with Homemade Cornbread
  Cup $5.55 / Bowl $7.25
  
  
• Cornbread - $2.25
• Health Bread - ¢75
• Yogurt - $1.85

Apple Bar - $4.00 Raspberry Crumb Bar - $2.25 Blondie - $2.50 Brownie - $2.40 Bundt Cake - $3.50 Cupcake - $2.35 Carrot Cupcake - $4.25 Cheesecake Treat - $4.25 Vanilla Cheesecake - $4.95 Key Lime Pie - $4.00 Oreo Treat - $2.65 Rice Crispy Treat - $2.65 Shortbread to Die for - $4.00

Biscotti - $1.90 Croissant - $2.35 Muffins - $1.95 to $2.55 Lowfat Muffin - $1.95 to $2.55 Danish - $2.40 Scones - $2.55 Rueglach - $2.00 Sweet Loaf - $2.40 Macaroon - $1.50 Nut Roll - $1.25 Cookies - ¢95 - $2.25 Pudding - $2.90